Navegação Brazilian Journal of Chemical Engineering por autor "Azevedo, A. B. A."

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Extraction of caffeine, chlorogenic acids and lipids from green coffee beans using supercritical carbon dioxide and co-solvents

Azevedo, A. B. A.; Mazzafera, Paulo; Mohamed, R. S.; Melo, S. A. B. Vieira de; Kieckbusch, T. G. (Brazilian Society of Chemical Engineering, 2008-09-02)

The paper reports on experimental data on the extraction of caffeine, coffee oil and chlorogenic acids from green coffee beans using pure supercritical CO2 and supercritical CO2 modified with ethanol (5% w/w) and isopropyl ...