Guzzo, L.S.; Oliveira, C.C.; Ferreira, R.C.M.; Machado, D.P.D.; Castor, M.G.M.; Perez, A.C.; Piscitelli, F.; Marzo, V. Di; Romero, T.R.L.; Duarte, I.D.G.
(Associação Brasileira de Divulgação Científica, 2021)
Kahweol is a compound derived from coffee with reported antinociceptive effects. Based on the few reports that exist in the literature regarding the mechanisms involved in kahweol-induced peripheral antinociceptive action, ...