dc.contributor.author |
Morello, Orlando Ferreira |
|
dc.contributor.author |
Mingotte, Fábio Luíz Checchio |
|
dc.contributor.author |
Leal, Fábio Tiraboschi |
|
dc.contributor.author |
Coelho, Anderson Prates |
|
dc.contributor.author |
Salvador Neto, Almir |
|
dc.contributor.author |
Lemos, Leandro Borges |
|
dc.date.accessioned |
2022-01-10T11:36:10Z |
|
dc.date.available |
2022-01-10T11:36:10Z |
|
dc.date.issued |
2020 |
|
dc.identifier.citation |
MORELLO, O. F. et al. Agronomic performance, postharvest and indirect selection of Coffea arabica L. cultivars for high-temperature regions. Revista Brasileira de Ciências Agrárias, Recife, v. 15, n. 3, p. 1-9, 2020. |
pt_BR |
dc.identifier.issn |
1981-0997 |
|
dc.identifier.uri |
http://dx.doi.org/10.5039/agraria.v15i3a7722 |
pt_BR |
dc.identifier.uri |
http://www.sbicafe.ufv.br/handle/123456789/13135 |
|
dc.description.abstract |
This study aim was to evaluate the agronomic performance and the postharvest of small-sized Coffea Arabica cultivars and to indicate the best agronomic variable for indirect selecting genotypes for cultivation in high-temperature regions. The experiment was conducted during the 2014/15 harvest, employing the randomized blocks experimental design, with four replicates. The treatments consisted of 17 small-sized coffee cultivars. The evaluated attributes were growth, yield and postharvest of the coffee cultivars. Considering their morphological attributes, the cultivars Obatã IAC 1669-20, Catuaí Amarelo IAC 62, Obatã Amarelo IAC 4739 and IPR 99 were superior to the others. As for yield, the cultivars Obatã IAC 1669-20 (51.90 bags ha-1), Catuaí Amarelo IAC 62 (48.05 bags ha-1) and Catuaí Vermelho IAC 99 (47.63 bags ha-1) were superior. In the post-harvest evaluations, the cultivar Tupi IAC 125 (Tupi RN) had the best results. Due to their better agronomic performance, the cultivars Obatã IAC 1669-20 and Catuaí Amarelo IAC 62 are thus recommended for high-temperature regions. Plant height tends to be the best agronomic variable for indirect selecting more adapted cultivars for high-temperature regions. |
pt_BR |
dc.format |
pdf |
pt_BR |
dc.language.iso |
en |
pt_BR |
dc.publisher |
Universidade Federal Rural de Pernambuco |
pt_BR |
dc.relation.ispartofseries |
Revista Brasileira de Ciências Agrárias;v.15, n.3, 2020 |
|
dc.rights |
Open Access |
pt_BR |
dc.subject |
Adaptação |
pt_BR |
dc.subject |
Competição de cultivares |
pt_BR |
dc.subject |
Altura de plantas |
pt_BR |
dc.subject |
Crescimento vegetativo |
pt_BR |
dc.subject.classification |
Cafeicultura::Genética e melhoramento |
pt_BR |
dc.title |
Agronomic performance, postharvest and indirect selection of Coffea arabica L. cultivars for high-temperature regions |
pt_BR |
dc.type |
Artigo |
pt_BR |