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Agronomic performance, postharvest and indirect selection of Coffea arabica L. cultivars for high-temperature regions

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dc.contributor.author Morello, Orlando Ferreira
dc.contributor.author Mingotte, Fábio Luíz Checchio
dc.contributor.author Leal, Fábio Tiraboschi
dc.contributor.author Coelho, Anderson Prates
dc.contributor.author Salvador Neto, Almir
dc.contributor.author Lemos, Leandro Borges
dc.date.accessioned 2022-01-10T11:36:10Z
dc.date.available 2022-01-10T11:36:10Z
dc.date.issued 2020
dc.identifier.citation MORELLO, O. F. et al. Agronomic performance, postharvest and indirect selection of Coffea arabica L. cultivars for high-temperature regions. Revista Brasileira de Ciências Agrárias, Recife, v. 15, n. 3, p. 1-9, 2020. pt_BR
dc.identifier.issn 1981-0997
dc.identifier.uri http://dx.doi.org/10.5039/agraria.v15i3a7722 pt_BR
dc.identifier.uri http://www.sbicafe.ufv.br/handle/123456789/13135
dc.description.abstract This study aim was to evaluate the agronomic performance and the postharvest of small-sized Coffea Arabica cultivars and to indicate the best agronomic variable for indirect selecting genotypes for cultivation in high-temperature regions. The experiment was conducted during the 2014/15 harvest, employing the randomized blocks experimental design, with four replicates. The treatments consisted of 17 small-sized coffee cultivars. The evaluated attributes were growth, yield and postharvest of the coffee cultivars. Considering their morphological attributes, the cultivars Obatã IAC 1669-20, Catuaí Amarelo IAC 62, Obatã Amarelo IAC 4739 and IPR 99 were superior to the others. As for yield, the cultivars Obatã IAC 1669-20 (51.90 bags ha-1), Catuaí Amarelo IAC 62 (48.05 bags ha-1) and Catuaí Vermelho IAC 99 (47.63 bags ha-1) were superior. In the post-harvest evaluations, the cultivar Tupi IAC 125 (Tupi RN) had the best results. Due to their better agronomic performance, the cultivars Obatã IAC 1669-20 and Catuaí Amarelo IAC 62 are thus recommended for high-temperature regions. Plant height tends to be the best agronomic variable for indirect selecting more adapted cultivars for high-temperature regions. pt_BR
dc.format pdf pt_BR
dc.language.iso en pt_BR
dc.publisher Universidade Federal Rural de Pernambuco pt_BR
dc.relation.ispartofseries Revista Brasileira de Ciências Agrárias;v.15, n.3, 2020
dc.rights Open Access pt_BR
dc.subject Adaptação pt_BR
dc.subject Competição de cultivares pt_BR
dc.subject Altura de plantas pt_BR
dc.subject Crescimento vegetativo pt_BR
dc.subject.classification Cafeicultura::Genética e melhoramento pt_BR
dc.title Agronomic performance, postharvest and indirect selection of Coffea arabica L. cultivars for high-temperature regions pt_BR
dc.type Artigo pt_BR

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