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Navegação Scientia Agrícola por assunto "Coffea arabica L."

Navegação Scientia Agrícola por assunto "Coffea arabica L."

Classificar por: Ordenar: Resultados:

  • Fenilli, Tatiele Anete Bergamo; Dourado-Neto, Durval; Trivelin, Paulo César Ocheuze; Favarin, José Laercio; Costa, Flávio Murilo Pereira da; Bacchi, Osny Oliveira Santos (Escola Superior de Agricultura "Luiz de Queiroz", 2007-09)
    The relationship between growth and fertilizer nitrogen recovery by perenial crops such as coffee is poorly understood and improved understanding of such relations is important for the establishment of rational crop ...
  • Silva, José Carlos da; Alves, José Donizeti; Alvarenga, Amauri Alves de; Magalhães, Marcelo Murad; Livramento, Dárlan Einstein do; Fries, Daniela Deitos (Escola Superior de Agricultura "Luiz de Queiroz", 2003-04)
    One management practice of which the efficiency has not yet been scientifically tested is spraying coffee plants with diluted sucrose solutions as a source of carbon for the plant. This paper evaluates the effect of foliar ...
  • Salgado, Paula Rodrigues; Favarin, José Laércio; Leandro, Roseli Aparecida; Lima Filho, Oscar Fontão de (Escola Superior de Agricultura "Luiz de Queiroz", 2008-07)
    Vegetables have a natural defense against external factors synthesizing phenolic compounds, which depends on the maturity stage and on the climate. Total phenol grades were extracted from mature and young coffee leaves and ...
  • Ricci, Marta dos Santos Freire; Rouws, Janaina Ribeiro Costa; Oliveira, Nelson Geraldo de; Rodrigues, Marinete Bezerra (Escola Superior de Agricultura "Luiz de Queiroz", 2011-07)
    Although Coffea arabica species has its origin in the African understories, there is great resistance on the part of the Brazilian producers for growing this species under agroforestry systems as they fear that shading ...

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